栄養科学研究ジャーナル

抽象的な

A Review of the Nutritional use of Cowpea (Vigna Unguiculata L. Walp) for Human and Animal diets

Kufraz Abede

Cowpea (Vigna unguiculataL. Walp) is a popular legume crop tended primarily in Africa and used for mortal and beast diets each over the world. Despite this, little study has been done on it, and it’s the least used palpitation crop in comparison to others. thus, the thing of this thorough paper was to give sapience and conflation into the salutary and phenolic status of cowpeas, as well as their impact on mortal and beast diets. In addition, protein, lipids,carbohydrates, vitamins, salutary filaments, minerals, and vitamins are abundant in cowpea seeds, leaves, and green capsules. Cowpea is a water insufficiency tolerant crop that could be used as food for humans and feed for beast with the bulk of their macro and micronutrients. It also contains anti-nutritional rudiments that could be inconvenient to mortal and non-ruminant beast nutrition. still, colorful processing styles are employed to dwindle or exclude the negative goods of anti-nutritional factors. Ruminants consume cowpea seeds for over to 30 of their diets. Raw cowpea seeds, for illustration, are included in the nutrition of ruminants, but they shouldn’t be used innon-ruminant diets without treatment. Its shells are a low- cost prospective feed for funk diets, with a maximum use of 15 in starter and finisher sections. Cowpea leaves and green capsules are used to control or treat a variety of mortal conditions, including measles, smallpox, adenitis, becks , and ulcers, in addition to their nutritive benefits. also, the seeds of the cowpea factory are important for the drug of different conditions, similar as tangy, antipyretic, and diuretic. For liver and spleen problems, intestinal cramp, leucorrhoea, menstrual abnormalities, and urine expatriations, decoction or haze is employed. Cowpea may also fix up to 80 of the nitrogen in the soil, lowering the demand for and expenditure of nitrogen toxin. Generally, cowpea shops and their by- products are important for less- precious protein- grounded mortal and beast diets for less developed countries’ livelihoods.