水産および畜産生産

抽象的な

Chicken Production Systems, Performance and Associated Constraints in North Gondar Zone, Ethiopia

Addis Getu and Malede Birhan

Survey was conducted in three districts (Quara, Alefa and Tach Armachiho) of Amhara region northwestern Ethiopia. Semi structured questionnaire, participatory rural appraisal and ranking trials were used. Extensive production systems is the dominant management practices of chicken with small feed supplementation. Three peasant associations from each districts and a total of 180 households were selected using multistage simple random sampling technique based on chicken potential. Farmers were interviewed using semi-structured questionnaire and additional data was obtained from key-informants through group discussion. This investigation revealed that average flock size/ household was 16.11 for Quara, 16.33 for Alefa and 16.73 chickens for Tach Armachiho district. About 90% both in Quara, and Tach Armachiho and about 2.4% in Alefa districts of chicken owners are constructed separate shelter for chickens. The average eggs laid/clutch/hens is 16.88, 14.23and 11.9 eggs for Quara, Alefa and Tach Armachiho districts, respectively. Annual egg production of local hens is 60.20, 55.87 and 36.94 eggs/hen for Quara, Alefa and Tach Armachiho districts, respectively. Seasonal outbreaks of diseases and predation were the two major causes for loss of chickens. Women are responsible in managing chickens in all the study sites. Therefore, emphasis should be given in availing production technologies including breeding systems, organizing input supply system for chicks, feed, vaccines and veterinary drugs for chicken and eggs. The influential bodies should consider the importance of indigenous genetic resources and struggle to develop appropriate technologies at conserving the unique genetic resources and improving village flock production and productivity.