ISSN: 2157-7617

地球科学と気候変動ジャーナル

オープンアクセス

当社グループは 3,000 以上の世界的なカンファレンスシリーズ 米国、ヨーロッパ、世界中で毎年イベントが開催されます。 1,000 のより科学的な学会からの支援を受けたアジア および 700 以上の オープン アクセスを発行ジャーナルには 50,000 人以上の著名人が掲載されており、科学者が編集委員として名高い

オープンアクセスジャーナルはより多くの読者と引用を獲得
700 ジャーナル 15,000,000 人の読者 各ジャーナルは 25,000 人以上の読者を獲得

インデックス付き
  • CAS ソース インデックス (CASSI)
  • 索引コペルニクス
  • Google スカラー
  • シェルパ・ロミオ
  • 環境研究へのオンライン アクセス (OARE)
  • Jゲートを開く
  • Genamics JournalSeek
  • ジャーナル目次
  • ウルリッヒの定期刊行物ディレクトリ
  • Global Online Research in Agriculture (AGORA) へのアクセス
  • 国際農業生物科学センター (CABI)
  • レフシーク
  • ハムダード大学
  • エブスコ アリゾナ州
  • OCLC-WorldCat
  • プロクエスト召喚
  • SWBオンラインカタログ
  • パブロン
  • ユーロパブ
  • ICMJE
このページをシェアする

抽象的な

Climate Change and Its Impact on Food Security in Bangladesh: A Case Study on Kalapara, Patuakhali, Bangladesh

Khaled Ibne Amir and Tanvir Ahmed

The paper analyses the impacts of climate change and its impact on food security in the Kalapara Upazila of Patuakhali district in Bangladesh. The paper shows current climate change scenarios for Kalapara, analyses the relationship between climate change scenarios and agricultural production and then prescribe adaptive measures to climate change. Historical yearly temperature and rainfall data from Bangladesh Meteorological Department (BMD) and crop yield data from the census of agriculture zilla series, Patuakhali, year book of agricultural statistics and agricultural ministry of Bangladesh were used. A questionnaire survey was also conducted to gather farmer perceptions on climate change in addition focus group discussions were held with selected farmers in the Upazila. The results showed evidence of climate change through analysis of climate data, crop yields and farmers perceptions. Evidence was manifested through the temperature increase, increasing frequency of natural disaster and irregular rainfalls, which are directly influenced the condition of food security of Kalapara Upazila. It was the concluded that climate change occurring in Kalapara Upazila has resulted in significant decline in agricultural production. The paper is also showed the comparison of sources of food and production amount between past and present. The people\'s perceptions show that the temperatures are rising, timely rainfall is not available and crop production seasons are shifting. The lessons show that people are aware of climate change and its impacts on food security. But lack of proper knowledge is the main causes to adapt to these changes.